Spanish Cider Red Grape

This cider is made with a blend of apples chosen for their aromatic richness and suitability for cider production. This yields a high-quality must which, after a slow alcoholic fermentation at low temperatures, produces the base natural cider. We then blend this cider with red grape must and complete the process with clarification, filtration, sweetening, and carbonation. Gluten-free. Vegan.

Price range: from €1,55 to €18,55

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For orders to the Canary and Balearic Islands, please contact us at tiendaonline@gaitero.com

Features

Color: Bright garnet with abundant bubbles.

Aroma: intense, frank and aromatic.

Palate: very balanced, with well counterbalanced acidity tones and a final sweetness reminiscent of the grape, giving it roundness.

Alcohol content: 4% v/v

Bottle pressure (atm): 2.5-3.0

Contains SULFITES.

Serving temperature: 7 – 10 ºC.

This cider pairs well with mild meats, fish, seafood, pasta, and rice dishes. Ideal as an aperitif.

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