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Gourmet Asturian Fabada

Made from Faba Asturiana I.G.P. and Asturian compango (chorizo, blood sausage and pork shoulder), cooked, packed in a metal container with hermetic closure and subjected to a commercial sterilization process that guarantees its preservation at room temperature conditions during storage.

Food prepared with heat treatment.

Gluten free.

Select an option:
Unidad (430 gr.)
Unidad (1,3 kg)
Caja de 12 unidades de 430 gr.
Bandeja de 6 latas de 1,3kg

7,50€

Quantity
1
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Shipping cost not included

Delivery in 48-72h

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For orders to the Canary Islands and Baleares, get in touch with us by clicking tiendaonline@gaitero.com

Characteristics

Colour: range of colors typical of fabada provided by each of its ingredients.

Smell: gently smoked.

Flavor: intense.

Texture: the beans have a juicy meat texture (buttery on the palate) that also add creaminess to the final broth.

Allergens

Absence.

Ingredients

Ingredients: Asturian Faba, cooking water, Iberian pork belly, ham, extra smoked chorizo, smoked blood sausage, salt and paprika.

DATE OF CONSUMPTION: 5 years from date of manufacture

Nutritional information

ENERGETIC VALUE

700 Kj

168 kcal

FATS

 10 g

of which: 

saturated

 

4 g

CARBONHYDRATES

9 g

of which:

sugars

 

2 g

PROTEINS

8 g

SALT

1.2 g

Preparation mode

- Heat 15-20 minutes in a water bath.

or

-Pour the contents of the can into a microwave-safe container and heat for 3-5 minutes depending on the power.

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